HORS D’OEUVRES FROIDS
- STEAK TARTARE
- Chopped Beef Tenderloin, Shallots, Baby Lettuce, Tartar Sauce, Potato Chips
- JOD 12
- TARTARE DE SAUMON
- Salmon, Avocado, Lemon Apple Gel, Taro Chips, Chili Dressing
- JOD 12
- LE BOEUF
- Beef Carpaccio, Arugula, Parmesan, Mushroom Hazelnut Mousse, Pesto, Goat Cheese
- JOD 15
- LES CHARCUTERIES MAISON
- Wagyu Bresaola, Smoked Duck Prosciutto Truffle Chicken Liver Pâté
- JOD 23
HORS D’OEUVRES CHAUDS
- BOUILLABAISSE
- Provençal Seafood and Saffron Stew, Croutons, Rouille Sauce
- JOD 15
- SOUPE GRATINÉE À L’OIGNON
- French Onion Soup, White Wine, Baguette Bread, Emmental Cheese
- JOD 7
- ESCARGOTS
- Garlic Herb Butter, Country Bread
- JOD 12
- FOIE GRAS RÔTI
- Pan Seared Duck Liver, Seasonal Fruits, Citrus Sauce, Brioche Toast
- JOD 19
- PITHIVIER DE CHASSE
- Puff Pastry, Creamy Mushroom Chicken, Béchamel
- JOD 13
SALADES
- SALADE DU JARDIN
- Baby Lettuces, Vegetables, Tarragon Dressing
- JOD 9
- SALADE D’ENDIVE
- Baby Endives, Grapes, Tangerine, Apple Parmesan Cheese, Walnuts, Crouton, Mustard Dressing
- JOD 10
- BURRATA
- Arugula Salad, Tomato Coulis, Pesto, Black Olives, Pine Nuts, Fennel Cracker
- JOD 13
- SALADE DE QUINOA
- Smoked Duck Breast, Crispy Camembert, Macadamia, Pear, Baby Lettuce, Orange Vinaigrette
- JOD 16
- SALADE DE HOMARD
- Half Canadian Lobster Tail, Kaffir Lime Jelly, Bell Pepper, Snow Peas, Avocado
- JOD 39
LES PÂTES FRAÎCHES
- HOMEMADE RAVIOLI
- Cheesy Spinach, Pine Nuts, Fresh Black Truffle Sage Butter
- JOD 15
- RISOTTO AUX ASPERGES FRAÎCHES
- Cèpes Mushroom, Comté Cheese, Pistachio
- JOD 14
- REGINETTE AUX FRUITS DE MER
- Fresh Pasta, Mixed Seafood, Green Tomato, Basil
- JOD 19
FRUITS DE MER
- CARPACCIO DE POUPLE
- Octopus Marinated in Hibiscus, Lime Ginger Emulsion, Guacamole, Black Olives, Morita Sauce
- JOD 11
- MOULES FARCIES
- Mussels Stuffed with Herb Butter, Onion, Nuts, Lemon
- JOD 14
- CREVETTES A' LA PROVENÇALE
- Shrimp, Tomato, Herbs, Onion, Garlic, Lemon, Butter Sauce
- JOD 14
- COQUILLES SAINT-JACQUES
- Pan Seared Sea Scallops, Fava Beans, Asparagus, Tomato, Chives, Beurre Blanc
- JOD 27
RÔTISSERIE
- POULET À LA BASQUAISE
- Roasted Chicken Breast, Potato, Tomato, Bell Pepper, Thyme, Chicken Jus
- JOD 15
- CÔTES D'AGNEAU
- Lamb Loin chops, Creamy Asparagus Fregola Mangetout, Almond Crumble
- JOD 20
- PIGEON RÔTI
- Roasted Whole Pigeon, Baby Carrot, Parsnip Purée, Seasonal Cherry Sauce
- JOD 21
GRILS AU CHARBON
- FILET DE SAUMON
- Salmon Fillet, Creamy Quinoa, Asparagus, Mushroom
- JOD 22
- L'ENTRECÔTE
- Dry Aged Beef Ribeye, Shallot Confit, Glazed Carrots, Garlic Potato, Peppercorn Sauce
- JOD 42
- T-BONE STEAK
- 1Kg Black Angus Beef, Leek Pudding, Grilled Organic Vegetables, Béarnaise Sauce
- JOD 85
PLATS PRINCIPAUX
- LA CAPITALE HAMBURGER
- Shallots Marmalade, Comté Cheese, Beef Bacon, Mushroom, Tomato, Endive, Relish, Chili Mayo Add Foie Gras and Fresh Truffle 10
- JOD 15
- LOUP EN BARIGOULE
- Line-caught Mediterranean sea bass, seasonal artichokes, olives, tomato
- JOD 29
- STEAK FRITES
- Angus Beef Tenderloin, Crispy Potato, Shallot Sauce
- JOD 23
- SOLE À LA GRENEBLOISE
- Dover Sole, Brown Butter, Capers, Herbs, Dry Tomato, Lemon, Croutons
- JOD 49
- CANARD À L’ORANGE
- Duck Breast, Orange Glaze, Carrot Purée Lavender
- JOD 19
- TOURNEDOS ROSSINI
- US Angus Beef Tenderloin, Foie Gras Mushroom, Shallot Confit, Périgueux Truffle Sauce
- JOD 55
ACCOMPAGNEMENTS
JOD 6
- POMME FRITES
- French Fries, Rosemary
- LÉGUMES GRILLÉ
- Organic Grilled Vegetables
- POMME PURÉE
- Creamy Whipped Potato, Chicken Jus
- ÉPINARDS CRÉMEUX
- Creamy Spinach
- GRATIN DAUPHINOIS
- Potato Gratin, Cream, Emmental
- CHAMPIGNONS SAUTÉS
- Sautéed Mushroom with Garlic