Mercato brings to life the vibrance of an upscale Italian trattoria. Savour authentic Italian dishes and cocktails from our Spritzeria in our warm indoor space and generous terrace overlooking the Athenian Riviera.
- 7:00 am – 11:30 am
- 7:00 pm – 12:00 midnight
Selection of Cheese, Charcuterie and Chef’s Signature Dishes
Selection of Desserts
- TONNARELLI ALL’ASTICE
Canadian Lobster, Garlic, Chilli
- Pizza Al Funghi
Roasted Mixed Mushrooms, Thyme, Taleggio Cheese, Fior di Latte
- Fior Di Latte Gelato
Milk Ice Cream with Fresh Berries
Sergio FavataHead Chef
Favata grew up in San Cataldo, a small history-filled city in central Sicily. He was determined to pursue his dreams of becoming a chef and put in the hard work from a very young age. While he may hail from Sicily, the young chef looks to both Northern and Southern Italy to draw culinary inspiration for the menus he creates for Mercato.
“My vision of cooking? Food should be funky and fun.”
More Dining Options
Taverna 37Our vibrant beachfront Taverna 37 invites you to share Greek mezze and salads, take your pick of the day’s catch from our fish and seafood display, and toast the day with ouzo and tsipouro.
HeliosRevel in the freshness of the rich and varied Latin American cuisine in the cool poolside setting of Helios. Savour zesty ceviches and tiraditos, piquant tacos, guacamole and grilled meat cuts, along with the right dose of margaritas.
Beefbar AthensBorn in Monte Carlo, Beefbar is one of Riccardo Giraudi’s creations. This reflection of a cosmopolitan culture full of contrasts reveals and magnifies the best meat origins and cuts in the world, and sublimates international and local recipes to create iconic dishes.
PelagosAwarded one Michelin star, Pelagos, named after the Greek word for ocean, offers a forward-looking interpretation of fine dining using fresh seasonal produce of the Mediterranean Sea.
Avra BarA true destination bar, Avra engages all the senses. Our striking sea-view venue welcomes you for seasonal cocktails, fine drinking, elevated bar snacks and live DJs, and evokes a sense of being in the right place at the right time.
AstronArion’s light-filled, fashion-forward meeting point is perfect for mingling with friends or winding down with stylish drinks, a variety of desserts, delicious bar snacks and an extensive champagne list.
Aristotle’sWith golden-age glamour, our exclusive cigar lounge pairs the world’s finest cigars with rare cognacs, whiskeys and a craft cocktail list. Personal storage lockers are available in the humidor.
Matsuhisa AthensHome of the world-famous Nobu cuisine, restaurant Matsuhisa Athens has brought the quiet power of Japanese culture and the charm of fusion philosophy to the gastronomic map of Athens. Located within the grounds of Four Seasons Astir Palace Hotel Athens, Matsuhisa Athens promises an unforgettable experience, with magnificent views overlooking the Saronic Gulf.
Other Astir Peninsula RestaurantsDiscover additional dining options located on the Astir Peninsula, either a short walk or a quick drive away, with breathtaking views of the Saronic Gulf.
Kyma Pool & Beach BarPool or beach? No need to decide when you are at our Kyma Pool & Beach Bar. By the pool of Nafsika and at the water’s edge, enjoy summer drinks and light snacks from the comfort of your beachside or poolside lounger.
In-Room DiningWhether for a leisurely breakfast in bed, a romantic meal on your private terrace or a light bite after a long day of sightseeing, choose from our extensive Four Seasons menu, delivered around the clock.