Our laid-back terrace lounge lends itself to quiet conversations beneath the stars, shared over drinks, shisha and plates of tabbouleh with quinoa and mini chicken shawarma.
- April to October 5:00 pm – 2:00 am
- RED MULLET CEVICHE WITH POMEGRANATE, OLIVE OIL AND LEBANESE HERBS
- WATERMELON FRUIT SALAD WITH HALLOUMI AND FRESH BASIL
More Dining Options
Start your day with a plate of Lebanese manakish bites and a feast of international offerings as the sun rises over the marina, or sit down for premium steak and a glass of local wine as you watch the stars come out from your seat on the terrace.