Say "I do" in luxurious style. Start your reception with passed hors d'oeuvres and bar service, then indulge in a three-course plated meal. Celebrate with a sparkling wine toast and custom wedding cake and late-night bites – our team will take care of all the details.
Starting at USD 395 per person
75 – 250
- 5-hour top shelf bar
- Select 6 deluxe hors d'oeuvres
- 1 inspired cocktail hour station
- Choice of beef, seafood, chicken or rack of lamb with seasonal accompaniments
- Wedding cake
- Dessert table
- Louis Roederer toast
- Premium wine
- After-party bites for 50% of guests
Pricing varies by season. Prices exclude a 16% service charge, 7% administrative fee and 7% state tax. Attendant and bartender fees also apply.