Feeling lucky? At 8 – named after Chinese culture's luckiest number – explore a wide range of traditional Cantonese dishes and delicacies.
- À la carte menu
- Saturday to Thursday, 6:00 pm – 1:00 am Friday, 7:00 pm – 1:00 am
- Friday Dim Sum Brunch
- First seating: 1:00 pm – 3:00 pm Second seating: 3:30 pm – 5:00 pm
- Peking Duck
with Spring Onion, Cucumber and Chef’s Selection of Special Sauces
- Dim Sum
- Fridays, 1:00 pm – 3:00 pm and 3:30 pm – 5:00 pm
Dim Sum BrunchExperience the tastes of China one delicious bite at a time with our popular dim sum.
More Dining Options
ZitouniIndulge in Egyptian fattah, mezzeh or maamoul with keshta anytime of the week at Zitouni, serving authentic Egyptian food overlooking the Nile.
RivieraCoastlines brimming with cool breezes from the sea; year-long warmth under the sun; and small, colourful towns hugging the sea – Riviera is not just a destination, but a lifestyle where you can slow down and enjoy the present. The Riviera culinary experience is the embodiment of this lifestyle, and is influenced by the coastal landscape with a combination of palettes derived from our chef’s hometown on the Italian coast. The relaxed setting provides an easy-going atmosphere where fresh food can be shared and conversation is lively. With Italian coastal cuisine, this authentic dining experience brings the Riviera to Cairo.
The PoolOffering all-day dining, our casual poolside restaurant is the perfect spot to begin your morning with a light breakfast or enjoy a snack in the shade post-swim.
BullonaWith a vibrant ambience and sleek, modern design, our space nestled along the graceful Nile River sets the stage for distinctive Mediterranean cuisine – a fusion of artistry and taste crafted by Italian Chef Cristian Lisci – paying tribute to Cairo and its ever-evolving night scene.
La GalerieAt the heart of our Hotel, this stylish and elegant venue adorned with modern Egyptian art is the living room of the Cairenes, and the place to see and be seen. We’ll save you a seat for a leisurely coffee, a working lunch, or a quiet dinner and a nightcap after a long day in the city.
Beymen CaféBeneath a soaring stained-glass ceiling, our ground-floor restaurant offers light, modern cuisine, including salads and a tempting chocolate display.
The BarArt-deco motifs, nightly live music and a romantic atmosphere make The Bar a favourite stop for locals and guests alike.
Upper Deck LoungeSettle in. The cosy lounge areas in our rooftop hideaway invite you to linger and share a handpicked selection of tapas and specialty cocktails with friends.
ByblosDesigned by renowned French interior designer Pierre-Yves Rochon and boasting the blue and green hues of the landscapes of Lebanon, Byblos introduces modern interpretations of classical Lebanese cuisine prepared in a contemporary setting. Freshness, quality and authenticity invite you to experience taste, sight, sound and touch through its cuisine.
In-Room DiningOur all-day, in-room menus offer international options as well as local favourites, such as a cold mezzah platter or a hearty, Egyptian-style lentil soup, delivered right to your room, whenever you like.