Let us save you a seat. 66 53 298-181 Online Reservations
Sparking the age-old tradition of fire-grilling, savour delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.

Hours

Lunch
10:30 am – 5:00 pm
Dinner
5:00 pm – 10:00 pm

Signature Dishes

  • A bowl filled with a variety of grains and sliced mango.
    QUINOA SALAD

    with Pumpkin, Chickpeas, Tahini, Cranberries and Pumpkin Seeds

  • CHOCOLATE ON FIRE
  • Crab Linguini

    Crab, Salted Pollack Roe, Lemon Oil

  • SEA BASS

    with Green Beans, Olives, Fennel, Tomato and Lemon

  • AUSTRALIAN WAGYU RIBEYE

Events

  • Daily, 1:00 pm – 5:00 pm

    Afternoon Tea

    Savour freshly baked scones, macarons, miniature cheesecakes, pudding and crème brûlée beside Thai-inspired snacks, overlooking the lush rice paddies and misty mountains at NORTH.

More Dining Options