- Daily, 7:00 am – 6:00 pm
- Daily, 12:00 noon – 6:00 pmView Menu
FoliaIndulge your senses with FOLIA, a new plant-based menu at Après Spa Café. Enjoy a garden-inspired palate crafted by Chef Matthew Kenney in collaboration with Prince Khaled bin Alwaleed's KBW Ventures
- Little Gem and Baby Kale Caesar Salad
Croutons flavoured with Vegan Garlic Parmesan, Micro Greens, Pumpkin Seeds Dressing
- Avocado Toast
Kumquat, Radish, Herbs on Sourdough
- Ravioli Alfredo
Orange Pasta Stuffed with Roasted Butternut Squash and topped with Parmesan Cheese
- Truffle Pizza
Tuscan Kale, Wild Mushrooms, Cashew Truffle Cream, Lemon Vinaigrette
- Orange Chocolate Tart
Chocolate Crust, Orange Cream, Fresh Orange Segments
- Coconut Banana Cream Pie
Macadamia Crust, Coconut Cream, Fresh Banana
Matthew KenneyFounder of Matthew Kenney Cuisine
“My mission has always been to empower, inspire and influence others to cultivate a healthy and conscious way of life through plant-based cuisine. Bringing vibrant food that is equal parts delicious, nutritious and sustainable to Four Seasons Doha is the latest milestone in our conquest to change the way the world thinks about food.”
More Dining Options
The TerraceSet in a premium location, enjoy the endless blues of the Arabian Gulf in our glass walled dining room. Savour a wide array of shisha flavours along with tempting Arabic mezze and craft mocktails layered with handmade infusions.
Seasons Tea LoungeEnter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.
The Library Lounge and StudySink into a plush armchair in this secret hideaway, where warm woods and leather offer the ultimate setting for evening martinis and conversation. Step outside the lounge to the “Study Terrace” captivating the author inside you while overlooking what could be described as a Havana-like backdrop, of course paired with Hemingway-inspired cocktails.
Pool GrillUnder the shade of a wooden trellis, our rustic beachfront café is here to serve you all day. All items are prepared in a Josper oven, combining the juiciness of roasting with charcoal-grilled flavour.
Arabica LoungeDoha’s new destination for bespoke coffee, this stylish modern café specializes in single-origin beans, sourced for sustainability and roasted for rich flavour. Relax on the beachside terrace and explore our menu of eclectic global cuisine.
ISLE LoungeEnjoy dreamy panoramic vistas, elevated finger food and bar bites, suave ambience and hypnotic music. With sips to match the energy of the place, an unforgettable affair awaits you every day at this outdoor seaside lounge.