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Feel good with our health-conscious, all-day menu in this refreshing spot after a spa treatment or a workout.

hours

Dining
Daily, 7:00 am – 6:00 pm
For your safety and in line with the precautionary measures, you will be requested to show the Green Health code on Ehteraz App before entering. Temperature check will also be held for guests arriving in our restaurants and lounges.

Menus

BreakfastAll-day dining
BeveragesAprès Folia
  • Daily, 12:00 noon – 6:00 pm

    Folia

    Indulge your senses with FOLIA, a new plant-based menu at Après Spa Café. Enjoy a garden-inspired palate crafted by Chef Matthew Kenney in collaboration with Prince Khaled bin Alwaleed's KBW Ventures
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Signature Dishes

  • A salad covered with pumpkin seeds, served on a bright green plate.
    Little Gem and Baby Kale Caesar Salad

    Croutons flavoured with Vegan Garlic Parmesan, Micro Greens, Pumpkin Seeds Dressing

  • Toast topped with avocado, tomatoes and herbs, served on a black platter.
    Avocado Toast

    Kumquat, Radish, Herbs on Sourdough

  • Stuffed ravioli topped with parmesan cheese and panko bread crumbs.
    Ravioli Alfredo

    Orange Pasta Stuffed with Roasted Butternut Squash and topped with Parmesan Cheese

  • A pizza topped with kale, cream and wild mushrooms.
    Truffle Pizza

    Tuscan Kale, Wild Mushrooms, Cashew Truffle Cream, Lemon Vinaigrette

  • A small orange tart with tiny red berries on top.
    Orange Chocolate Tart

    Chocolate Crust, Orange Cream, Fresh Orange Segments

  • A slice of pie topped with banana and orange sauce.
    Coconut Banana Cream Pie

    Macadamia Crust, Coconut Cream, Fresh Banana

Chef Kenney holding two artichokes in front of a tiled wall.

Matthew Kenney

Founder of Matthew Kenney Cuisine

“My mission has always been to empower, inspire and influence others to cultivate a healthy and conscious way of life through plant-based cuisine. Bringing vibrant food that is equal parts delicious, nutritious and sustainable to Four Seasons Doha is the latest milestone in our conquest to change the way the world thinks about food.”

More Dining Options

  • Nobu Doha patio at night with glowing lanterns around bar, table, city skyline in background

    Nobu Doha

    Experience Chef Nobuyuki Matsuhisa’s signature, new-style Japanese cuisine at the world’s largest Nobu restaurant, dramatically perched above the Arabian Gulf.
    Details
  • A line of chefs working behind a mosaic tile kitchen.

    Elements

    Whether it’s a hearty breakfast, a quick lunch or an intimate dinner, indulge in our special menu of International favourites prepared in an open kitchen setting.
    Details
  • Several blue couches behind a large glass wall.

    The Terrace

    Set in a premium location, enjoy the endless blues of the Arabian Gulf in our glass walled dining room. Savour a wide array of shisha flavours along with tempting Arabic mezze and craft mocktails layered with handmade infusions.
    Details
  • Light-filled tea lounge room, with white sofa, light yellow arm chairs, crown molding

    Seasons Tea Lounge

    Enter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.
    Details
  • Cigar lounge room with dark wooden walls and tables, marble bar

    The Library Lounge and Study

    Sink into a plush armchair in this secret hideaway, where warm woods and leather offer the ultimate setting for evening martinis and conversation. Step outside the lounge to the “Study Terrace” captivating the author inside you while overlooking what could be described as a Havana-like backdrop, of course paired with Hemingway-inspired cocktails.
    Details
  • Patio dining table with breakfast items in front of sunny beach, lounge chairs

    Pool Grill

    Under the shade of a wooden trellis, our rustic beachfront café is here to serve you all day. All items are prepared in a Josper oven, combining the juiciness of roasting with charcoal-grilled flavour.
    Details
  • Pancakes, coffee, fresh fruit breakfast items on in-room dining table in front of bed

    In-Room Dining

    Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.
    Details
  • Aerial view of circular restaurant/lounge with expansive ceilings

    Arabica Lounge

    Doha’s new destination for bespoke coffee, this stylish modern café specializes in single-origin beans, sourced for sustainability and roasted for rich flavour. Relax on the beachside terrace and explore our menu of eclectic global cuisine.
    Details
  • An illuminated bar set up on the dock of a bay.

    ISLE Lounge

    Enjoy dreamy panoramic vistas, elevated finger food and bar bites, suave ambience and hypnotic music. With sips to match the energy of the place, an unforgettable affair awaits you every day at this outdoor seaside lounge.
    Details