Experience Chef Nobuyuki Matsuhisa’s signature, new-style Japanese cuisine at the world’s largest Nobu restaurant, dramatically perched above the Arabian Gulf.
- Main Dining
- 6:30 pm – 11:30 pm
- Happy Hour
- 6:00 مساءً - 8:00 مساءً
- Friday 1:00 pm – 4:00 pm
- Ladies Night
- Monday 6:00 pm – 8:00 pm
Please note: Children under the age of 10 are only welcome at brunch.
- Black Cod Yuzu Miso
Cod steeped in sweet miso, then oven-baked to perfection
- ROCK SHRIMP TEMPURA
Creamy spicy or butter ponzu
- KING CRAB LEG WITH SHISHO SALSA
- NOBU STYLE WAGYU BEEF SPICY PONZU TACOS
- SALMON NEW STYLE SASHIMI
Meet the Team
Andrew BozokiHead Chef
Chef Andrew was 17 years old when he started his culinary career. From the beginning, he knew he didn’t wanted to be a conventional Chef so he learned from the best – Chef Nobu. After a long journey, Andrew has not not only mastered Nobu’s kitchen style, but adds his own creations to the restaurant. His ultimate goal – to to make guests happy at their table.
“I learned from the toughest and the best, because I myself wanted to become one of the best.”
- Monday, From 6:00 pm onward
Ladies NightShare the magic of Ladies Night with your girlfriends as you indulge in fine food and intimate conversations in a one-of-a-kind setting. To reserve, call +974 4494 8888.
- Friday, 1:00 pm – 4:00 pm
Nobu Friday BrunchStart your weekend with an exquisite brunch featuring a wide selection of Nobu's specialty dishes. Regular brunch: QAR 345. Sparkling brunch: QAR 525. Enhanced sparkling brunch: QAR 650.
- February 14, 6:30pm – 11:30pm
Nobu Special February 14 DinnerCelebrate love in the world's largest Nobu restaurant. Breathtaking views of Doha's skyline and the Gulf, a mouth-watering set menu and an intimate setting are curated specially for the occasion to impress your partner. QAR 500 for a five-course special set menu; QAR 795 for five-course special set menu with beverage pairing.
More Dining Options
Curiosa by Jean-GeorgesAuthenticity and exquisite flavours are the hallmarks of Chef Jean-Georges Vongerichten’s Latin and global-inspired cuisine. Curiosa, helmed by Head Chef Edgar Hurtado, invites you to come experience signature regional dishes in a lively, communal setting that captures the warmth and vibrant spirit of Latin feasts.
Library LoungeSink into a plush armchair in this secret hideaway, where a solid marble bar, inky blues and antique mirrors offer a nostalgic yet contemporary setting for evening Martinis and cosy conversation. Enjoy our exclusive Cigar Bar to accompany handcrafted cocktails and elevated bar bites.
Seasons Tea LoungeEnter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast, afternoon tea experience or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.
The TerraceSet in a premium location, enjoy the endless blues of the Arabian Gulf in our glass walled dining room. Savour a wide array of shisha flavours along with tempting Arabic mezze and craft mocktails layered with handmade infusions.
ISLE LoungeEnjoy dreamy panoramic vistas, elevated finger food and bar bites, suave ambience and hypnotic music. With sips to match the energy of the place, an unforgettable affair awaits you every day at this outdoor seaside lounge.