Macao (The Grand Suites)


  • Restaurant with wooden walls and railing, three round tables each with four arm chairs, illuminated ceiling
    Vista 38
  • In-bungalow dining breakfast with sunny side egg, roast potatoes and salad, toast, coffee and fresh fruit
    In-Room Dining

All Food and Drink

Vista 38

Savour soaring views of the Cotai Strip alongside the rich, dynamic flavours of traditional Sichuan cuisine as you choose from a menu of delicacies envisioned and crafted by Master Chef Lan Minglu.

In-Suite Dining

Whether for brunch, a working lunch or a family dinner, choose from our 24-hour In-Suite Dining menu and enjoy a gourmet meal in the privacy of your suite’s spacious dining area.

We can arrange virtually anything. Contact

Dining at Four Seasons Hotel Macao Cotai Strip

Zi Yat Heen

Experience authentic Cantonese dining in our Michelin-starred restaurant, where creative dim sum and beloved classics are accompanied by our famous range of specialty teas.


Our breakfast, lunch and dinner buffets overflow with crowd-pleasing Asian and Western specialties, from delectable pancakes and the freshest Chinese-style steamed fish to Macau’s famous Portuguese-inspired egg tarts.


Perfect for a laid-back lunch or dinner with family, our poolside restaurant is a place to relax over Wagyu cheeseburgers, pork-rib tacos or oysters from the raw bar.


You’ll find yourself popping in and out of this cosy lounge – the Hotel’s living room – for mid-morning coffees, leisurely afternoon teas and post-dinner cocktails.

Culinary Experiences