At our breezy beachside restaurant, linger over global comfort food and contemporary interpretations of Vietnamese classics.
- 12:00 noon – 3:30 pm
- 7:00 pm – 10:00 pm
- Mub Crab
- Whole Spring Chicken
Baked with sugarcane and lemongrass
- Live Nha Trang Lobster
With ginger and lemongrass
- Bamboo Chicken
With lime leaves, lemongrass and ginger
- Tuesdays, 7:00 pm – 10:30 pm
Lau Viet – Vietnamese Hot Pot
The hot pot or Lẩu is a dish that is cooked on the table with your choice of broths, depending on your preference of flavours and spice levels and then a plethora of fresh ingredients ranging from seafood, vegetables, choice of meats and noodles.
- Thursdays, 7:00 pm – 10:30 pm
Duong Bo Song – Waterfront-Street-Food Night
From whole suckling pig to steamed buns, spicy noodles to hearty pho, we serve the best of Hoi An’s street market right at our Resort, along with cool sea breezes.