Celebrate the festive season with friends and family at Four Seasons Hotel Kuala Lumpur. Be it an intimate romantic escape or a gala family gathering, let our dedicated team arrange the most magical stay for you and your loved ones this holiday season.
Spoil your loved ones – and yourself – this holiday season. Let us do the cooking while you spend quality time with the family before you savour traditional roasted turkey, salt-crusted prime rib and Christmas hampers.
- December 24, 6:00 pm – 10:30 pm
Christmas Eve Celebration
Make Christmas Eve truly memorable with an extravagant holiday feast crafted by Chef Junious Dickerson. Savour classic roasted turkey and black truffles, baked flounder stuffed with crab imperial and lobster-stuffed manicotti while traditional carollers and strolling musicians add a dollop of festive cheer. Young guests will love our Kids' Corner, with Christmas candy and colouring activities.
- December 25, 12:00 noon – 3:00 pm at Curate and 2:30 pm – 5:30 pm at The Lounge
Christmas Day Celebrations
Unwrap the magic of the holidays with Christmas Day specialties, presented by our talented chefs – Christmas Brunch at Curate with live carols and heart-warming Christmas-inspired afternoon tea at The Lounge with traditional chestnuts, gingerbread and eggnog.
- December 31, 6:00 pm – 10:30 pm at Curate and Yun House, 10:00 pm – 1:00 am at Bar Trigona
New Year's Eve Celebration
Ring in 2020 at our most celebrated restaurants and bar with with festive favourites like Boston lobster, foie gras and beef cecina de León. Later, dance the night away at Bar Trigona and count down to the new year with our guest DJ. Get a close-up view of the fireworks as you sip bespoke cocktails, created by our award-winning bartenders.
- January 1, 12:00 noon – 3:00 pm at Curate and 2:30 pm – 5:30 pm at The Lounge
New Year's Day Celebration
Celebrate the start of a brand new year with a lavish family-friendly brunch and a delightful afternoon tea. You can choose from a bespoke selection of Boston lobsters, sturgeon caviar, foie gras, duck prosciutto, beef cecina de Lyon and cassis crème brûlée as you toast to the new year.
Christmas Afternoon Tea at The Lounge
Featuring Harney & Sons brews served with delicacies like foie gras mousse tartlet with fig gel and cranberry cheesecake with mulled wine gelée.
Festive Set Menus at Yun House
Discover the irresistible flavours of Cantonese cuisine and other fine dining experiences only at Yun House.
Festive Dinner at Curate
Indulge in quality offerings and a wealth of culinary styles at Curate in an elegant setting.