All Food and Drink

  • Auro

    Join us in celebrating wine country’s newest fine dining destination, Auro. Our intimate dining space showcases a seasonally inspired, five-course tasting menu by acclaimed Chef Rogelio Garcia. Set against the stunning backdrop of sprawling the Palisades Mountains, this is wine country dining at its finest.
  • Napa Valley

    TRUSS Restaurant + Bar

    Join us in celebrating the best Napa Valley cuisine. Enjoy a glass of wine and casual dining at TRUSS, or a snack and cocktail by the warmth of the fire. Advanced reservations recommended.
  • Authentic Mexican

    Campo Poolside

    Linger over lunch at our open-air poolside restaurant, conveniently located between the Adult Pool and the Resort Pool. The menu offers Cal-Mexican and poolside favourites – changing with the seasons and highlighting the bounty of Napa Valley produce.
  • In-Room Dining

    Turn your Four Seasons guest room or suite into your own private dining room. Or you might prefer to eat outside on your terrace, enjoying the beautiful Napa Valley weather. Simply choose from our extensive menu and we’ll deliver an incredible culinary experience.
  • Elusa Winery

    To enrich your wine-country getaway at Four Seasons Resort and Residences Napa Valley, explore a world-class vineyard and Elusa Winery, just steps from your villa. No other wine-country resort integrates the grape-to-glass experience so thoroughly into your stay.
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Auro

Join us in celebrating wine country’s newest fine dining destination, Auro. Our intimate dining space showcases a seasonally inspired, five-course tasting menu by acclaimed Chef Rogelio Garcia. Set against the stunning backdrop of sprawling the Palisades Mountains, this is wine country dining at its finest.

Napa Valley

TRUSS Restaurant + Bar

Join us in celebrating the best Napa Valley cuisine. Enjoy a glass of wine and casual dining at TRUSS, or a snack and cocktail by the warmth of the fire. Advanced reservations recommended.

Authentic Mexican

Campo Poolside

Linger over lunch at our open-air poolside restaurant, conveniently located between the Adult Pool and the Resort Pool. The menu offers Cal-Mexican and poolside favourites – changing with the seasons and highlighting the bounty of Napa Valley produce.

In-Room Dining

Turn your Four Seasons guest room or suite into your own private dining room. Or you might prefer to eat outside on your terrace, enjoying the beautiful Napa Valley weather. Simply choose from our extensive menu and we’ll deliver an incredible culinary experience.

Elusa Winery

To enrich your wine-country getaway at Four Seasons Resort and Residences Napa Valley, explore a world-class vineyard and Elusa Winery, just steps from your villa. No other wine-country resort integrates the grape-to-glass experience so thoroughly into your stay.

Culinary Experiences

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The Team

A chef standing outside near a tree and in front of a barn.

Shaun Acosta

Executive Resort Chef
Shaun Acosta is committed to creating unique dishes and delivering the highest quality of service to every guest who dines on the property. He is responsible for overseeing the open-air restaurant CAMPO Poolside and managing the Resort’s banquet offerings, including weddings, social events, meeting, incentive travel programs and more. Originally from Woodland, California, Acosta is a passionate Northern California native. His culinary career includes stints at luxury hotels in San Francisco, Big Island of Hawaii and New York.