Whether you’re time-zone–hopping, hosting an impromptu meeting or looking for a quiet night in, you can choose from our extensive In-Room menu day or night.
- Every day
- 24 hours
- New York Cheesecake with Raspberries
- New York Steak
- Seared Tuna with Asian Slaw
- Tribeca Salad
Shaun AcostaExecutive Chef
Over 15 years of working in professional kitchens, Chef Shaun has honed his approach to dining with a laser focus on fresh, seasonal ingredients. At our Hotel, he has reinvented room service, with his experiential “Restaurant in Your Room” dining menu – healthy, flavourful dishes created from local, sustainable ingredients – served at any hour of day or night.
"The fact that the dish is being delivered to your room does not dictate what the food should be. In fact, it’s the opposite – I thought of dishes that I wanted to include on the menu and then thought about how we could do these differently and how they could be served and presented as though dining in a restaurant."
More Dining Options
CUT by Wolfgang Puck
Sumptuous breakfasts, relaxing lunches, and high-energy steak dinners – celebrated chef Wolfgang Puck has opened his first Manhattan restaurant, CUT, right here at our Hotel. Come and experience for yourself this sophisticated destination that’s home to inventive cocktails and the city’s best wagyu.