Sample custom creations by our master mixologists along with the favourite martinis of notable guests, including James Bond.
- Open Daily
- 10:00 am – 1:00 am
- Vesper Martini
A James Bond classic: Three measures of Gordon’s gin, one of vodka, half a measure of Kina Lillet
More Dining Options
Michelin-starred chef Jean-Georges Vongerichten serves an imaginative blend of French-Asian cuisine with a seafood twist and a dash of Bahamian spice in an inspiring setting atop a white-sand bluff.
Whether you prefer breakfast in bed, dinner on your private terrace or a picnic on the beach, we’ll bring our exceptional Paradise Island dining to you whenever you like, day or night.
Savour iconic Bahamian cocktails and our signature drinks along with a menu of light and casual cuisine by Jean-Georges Vongerichten as you sway to the rhythm of live music and look onto idyllic ocean views.