Modern Italian chic meets vintage flair at Wine Bar Boccalino. Take in the casual yet stylish vibe of Wine Down Happy Hour and enjoy a glass or bottle before or after dinner in its intimate, seductive ambiance.
- Sunday – Monday
- Tuesday – Saturday
- 5:00 pm – 12:00 am
- Happy Hour
- Tuesday – Saturday 5:30 pm – 9:00 pm
Ian SeoBeverage Manager and Sommelier
As sommelier, Ian Seo focuses almost exclusively on small-production, artisanal wines, basing his selections not on sponsorships but on quality and value. His philosophy is based on the desire to offer guests the opportunity to try something new, which he does through his unique, wine-by-the-glass program with a different lineup at each restaurant as well as a frequently updated wine list. To keep up to date, Seo studies wine every day, often in the company of other sommeliers, and makes sure to visit wine-producing regions every year, something he has happily done for the last 15 years.
“For me, wine is an endless love affair. There are so many great wines in the world and I still haven’t tasted them all.”
- Tuesday – Saturday, 5:30 pm – 9:00 pm
Wine Down Happy Hour
As you are leaving office, loosen that tie, let down your hair and join us for a happy hour at Boccalino Wine Bar. Stop in to enjoy great deals on delicious wine and food, perfect for a social get-together.
More Dining Options
Sun-drenched marble walls, gleaming metal accents and cognac leather banquettes perfectly match the contemporary renditions of classic southern Italian dishes you’ll find here, each prepared with passion and showmanship in our open kitchen.
Whether you want to share a romantic dinner in the privacy of your room or suite, need to host an impromptu meeting or are just looking for a quiet evening in, our extensive, in-room menu offers just what you’re looking for, day or night.
Exotic, glamorous and steeped in the worldly romance of its namesake bon vivant, the legendary Charles H. Baker, this intimate bar discreetly hidden away on our lower level is where cocktail connoisseurs go to find the perfect drink.
Our Michelin-starred, Cantonese restaurant brings the grandeur of Shanghai’s swinging 1920s to modern Seoul, using premium ingredients, unique presentations and Chef de Cuisine Koo Kwok Fai’s authentic recipes to delight your senses.
The Market Kitchen
Reminiscent of a bustling European market hall, this show-stopping buffet is an international bazaar of foods, flavours and cuisines, all prepared à la minute at interactive, live cooking stations.