Taste authentic dishes from China and Japan with a modern approach — all under one roof.
- Lunch (Monday – Saturday) 12:00 noon – 2:15 pm Dinner (Monday – Saturday) 6:00 pm – 10:15 pm Bar (Monday – Saturday) 12:00 noon – 3:30 pm; 5:30 pm – 11:30 pm Closed all day Sunday
- Szechuan crispy king prawns with chilli and peppercorn
- Whole Peking Duck
Served according to tradition across two courses with pancakes, leeks and cucumber, followed by a crispy duck salad with cherry tomatoes and tonkatsu dressing
- Spicy Tuna Maki
Truffle karashi and parmesan flake
Tony TruongHead Chef
Originally from Vietnam, Tony arrived in the UK almost 30 years ago. He joined Mei Ume as Head Chef with the aim of putting his stamp on the new restaurant, showcasing his traditional Cantonese style of cooking learned through years working in Guangzhou. Away from the kitchen, Tony is either at the gym keeping fit or exploring the world with his wife. He hopes his three children will give him grandchildren soon.
Sushi ChefMun Seok
Born and raised in South Korea, Mun was inspired to become a chef from a young age and moved to the UK in 2003 to learn more about the European style of cooking and cuisine. He is passionate about customer service and was drawn to the innovative concept of a restaurant serving two different Asian cuisines under one roof, with a live Sushi Bar where he can interact with guests.
More Dining Options
La Dame de Pic London
Awarded one star in the 2018 Michelin Guide, renowned French Chef Anne-Sophie Pic brings her signature French cuisine to the City of London, creating unexpected flavour combinations.
Perfect for after work drinks, pre-dinner aperitivo or a nightcap, the Bar offers an impressive menu of creative cocktails, refined classics and rare vintage spirits as well as delicious bar snacks to share.
Breakfast by Four Seasons
Offering an extensive menu with a wide selection of healthy options, Breakfast by Four Seasons makes for the perfect start to the day. Choose from our English Landmark, Continental or Well Being Breakfast or make a selection from the à la carte menu.